The Classic Heat You Can't Resist:

Original Chili Crunch by Momofuku

Developed after years of experimentation in the Momofuku Culinary Lab, Original Chili Crunch has become a kitchen staple. Drawing inspiration from traditional Chinese chili crisp sauces like Lao Gan Ma and the crunchy, bold flavors of Mexican salsas such as salsa macha and salsa seca, this condiment delivers a perfectly balanced punch of heat, crunch, and umami.

Why You'll Love Original Chili Crunch:

• Perfect Heat & Texture: A blend of three Mexican chilis, crispy garlic, and shallots creates the ideal combination of spice and crunch.

• Umami-Rich: Infused with the same premium ingredients used in Momofuku restaurants, every spoonful is packed with savory flavor.

• Versatile Classic: Drizzle it over noodles, eggs, pizza, or vegetables for a bold flavor boost in any dish.

A Versatile Kitchen Essential:

Whether you're craving a dash of spice on your morning eggs or looking to elevate a simple bowl of noodles, Original Chili Crunch brings texture, heat, and deep flavors to any dish. With crispy bits of garlic, shallots, and a medley of chilis, it's no wonder this has become a Momofuku favorite.