Crisp, Tangy Crackers Made with Regenerative Goodness:

Organic Sourdough Sea Salt Crackers by Patagonia Provisions

These crisp and delicious sourdough crackers from Patagonia Provisions are your versatile go-to for dipping, topping, and enjoying with everything from cheese and tinned fish to nut butters and jams. What makes them even better is that they're crafted with Regenerative Organic Certified® wheat from Washington State, a practice that supports healthy soil and ecosystems, and the locally milled wheat also reduces our carbon footprint while supporting local farmers. If you're seeking a truly delicious and responsibly produced cracker, these toasty, slightly tangy bites are the perfect choice.

All About These Crackers:

• Crisp and Delicious: Perfectly toasty with a satisfying crunch.

• Slightly Tangy Sourdough Flavor: A delightful taste that complements a wide range of pairings.

• Versatile Snack: Ideal for dipping, topping, and enjoying on their own.  

• Made with Regenerative Organic Certified® Wheat: Supports healthy soil and ecosystems.

• Locally Sourced & Milled Wheat: Reduces carbon footprint and supports local farmers.  

• Perfect for Pairing: Complements cheese, tinned fish, nut butters, and more.  

• Responsibly Produced: Made with a commitment to environmental health.

• Made in the USA.

Enjoy Goodness You Can Taste and Feel Good About:

Indulge in the simple pleasure of Patagonia Provisions Organic Sourdough Sea Salt Crackers, knowing that each crisp bite is made with care for both your enjoyment and the health of our planet.