CELEBRATE THE SOUTH'S FAVORITE MAYONNAISE:

The Duke's Mayonnaise Cookbook by Hachette Book

Celebrate the South's favorite mayonnaise and learn how to cook with it in new delicious ways with this cookbook from food writer and Duke's lover Ashley Freeman. Mayonnaise is one of those polarizing culinary topics, but those who love it know that no brand is more beloved than Duke's. This Southern staple has a dedicated cult following that is quickly expanding its reach North.

This cookbook will show you how to make the most delicious chicken salad or deviled eggs and introduce new approaches to everyday recipes. Think of what mayonnaise actually is: a beautiful emulsification of eggs, oil, and a touch of lemon, which are all elements vital to cooking and baking. Featuring seventy-five recipes, this volume celebrates a family recipe that has been smooth and creamy since 1917.

Why You Will Love This Southern Culinary Guide:

• Southern favorite: celebrates the south's favorite mayonnaise with a dedicated cult following

• Expert author: written by food writer and mayonnaise enthusiast ashley freeman

• Recipe variety: includes seventy-five recipes celebrating the perfect condiment

• Culinary science: explores the vital cooking elements of eggs, oil, and lemon through a southern staple

• Rich history: features a family recipe with a smooth and creamy history dating back to 1917

• Versatile applications: provides new approaches to everyday recipes and classic southern dishes

Elevate Every Meal with This Flavorful Guide:

Master the art of Southern cooking and discover why this staple has captured the hearts of food lovers for over a century.