A Bold Finish for Every Bite:

Drizzle Extra Virgin Olive Oil by Graza

Drizzle is more than just olive oil—it's your secret weapon for adding an extra burst of flavor to any dish. Crafted as a finishing oil, Drizzle is meant to be poured over your meals just before you dig in, much like a sprinkle of flaky salt or the squeeze of a good condiment.

Why You'll Love Drizzle:

• Finishing Oil: Designed to be used raw, Drizzle enhances the flavor of any dish with just a light pour.

• Packed with Flavor: Harvested early for concentrated, bold taste you can savor.

• From Spain: Made from Spanish olives, ensuring authenticity and quality.

Early Harvest, Full Flavor:

Drizzle is harvested during the first two weeks of October in Spain, when the olives are still small, hard, and green. This early harvest process yields a super-concentrated oil with a robust, fresh taste. Because of its powerful flavor, Drizzle is best enjoyed raw, adding a vibrant touch to everything from salads to pastas and roasted vegetables.